12 pack / NET WT 200g
Light & airy choux pastry filled with whipped vanilla custard cream and topped with Belgian dark chocolate ganache and dark chocolate sprinkles
Simply thaw & serve: Remove éclairs from packaging and allow to defrost for 60 minutes at room temperature or for 3 hours in the fridge.
| Servings per pack: 12
Serving Size: 16.7 g (1 éclair) |
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| AVG QTY PER SERVE | AVG QTY PER 100g | |
| Energy | 220 kJ | 1310 kJ |
| Protein | 0.7 g | 4.1 g |
| Fat, total | 3.4 g | 20.2 g |
| – Saturated | 1.8 g | 11.0 g |
| Carbohydrate | 4.8 g | 28.5 g |
| – Sugars | 3.4 g | 20.3 g |
| Sodium | 8.9 mg | 53 mg |
Cream 29% (30% Milk Fat), Water, Dark Chocolate 10% [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavour], Eggs, Sugar, Palm Oil, Wheat Flour, Invert Sugar Syrup, Chocolate Flakes 3% [Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder, Anhydrous Milk Fat, Emulsifier (Soy Lecithin), Natural Vanilla Flavour], Modified Starch, Glucose Syrup, Milk Solids, Rapeseed Oil, Stabiliser (Carrageenan), Salt, Natural Vanilla Flavouring With Other Natural Flavourings, Emulsifier (471), Carrot Extract.
Contains: Gluten, Wheat, Milk, Egg, Soy.
May contain: Almond, Hazelnut, Pistachio
Store frozen: At or below -18°C. Once thawed keep refrigerated and consume within 24 hours. Do not refreeze.
